NEWS
By ALEXANDRA CANTONE / Pulse Correspondent | January 22, 2008
With local grocery stores and convenience stores selling sodas and other drinks with questionable health value, you'd think bottled water would be dependably clean and safe. This might not be the case. According to a 1999 report by the National Resources Defense Council, 20 percent of bottled water in America contains xylene and styrene ? two chemicals known or suspected to cause cancer. The report is online at the NRDC Web site at www.nrdc.org/water/drinking/bw/exesum.
NEWS
By BRENDAN KIRBY | December 7, 1999
CONOCOCHEAGUE - Conococheague Elementary School will continue to use bottled water, as it has for the past seven years, a school system official said Tuesday night. cont. from front page About 70 people who were upset over lead found in the school's water supply urged the school system to keep the bottled water. Tony Suranno, the Washington County Board of Education's environmental safety specialist, said he will leave the bottled water until samples from all of the school's water fountains show lead levels are below federal limits.
NEWS
February 22, 2004
The following are the gold medal winners of each category at the Berkeley Springs International Water Tasting competition. Municipal water: Desert Hot Springs, Calif. Non-carbonated bottled water: Ice Mist, Morarp, Sweden Purified drinking water: Pure StoneClear Springs Water, Vanleer, Tenn. Carbonated bottled water: Bosec, Harghita County, Romania People's Choice for package design: One Liter, Northumberland County, Markham, Canada
NEWS
December 4, 1999
The PTA of Conococheague Elementary School has scheduled a meeting Tuesday at 7 p.m. at the school to address concern about the water quality in the school's drinking fountains. A flyer distributed by the PTA suggests there is lead in the drinking fountains and questions a decision to remove bottled water dispensers from the school. Tony Suranno of the Washington County Board of Education and a representative from the Washington County Health Department are expected to attend, answering questions about the water.
NEWS
by PEPPER BALLARD | January 17, 2003
pepperb@herald-mail.com Students and personnel at Fountain Rock Elementary School will be drinking bottled water because of a risk the school's well could be contaminated by its septic system and sinkholes, school officials said Thursday. About 20 water coolers were expected to arrive at Fountain Rock by today, said Dennis McGee, the school system's director of facilities management. The elementary school becomes the third in Washington County - joining Conococheague and Old Forge - to use bottled water.
NEWS
April 14, 2003
Members of Hagerstown AMVETS Post 10, 770 Frederick St. in Hagerstown, are collecting personal care and hygiene items to be sent to U.S. troops in Iraq. Items needed include: toothbrushes, toothpaste, soap, disposable razors, shaving cream, lip balm, sunscreen, wipes, facial tissues, bandages, sunglasses, foot powder, bottled water, writing paper, envelopes and pens, combs, after-shave lotion, women's personal needs and similar nonperishable and unbreakable items. The items should be dropped at the AMVETS Post.
NEWS
BY TRISH RUDDER | February 27, 2005
BERKELEY SPRINGS, W.VA. The key to a winning water is one that is refreshing, that is equally pure and "tastes alive and crisp," said Arthur von Wiesenberger, Water Master of the 15th annual Berkeley Springs International Water Tasting held Saturday at Coolfont Resort. Using those guidelines, more than 115 entries from throughout the world were judged in the four water categories of municipal, purified, bottled noncarbonated and sparkling. Both the public and judges voted for the People's Choice award for the best packaging design.
NEWS
by TRISH RUDDER | February 25, 2007
BERKELEY SPRINGS, W.Va. - Twelve media judges tasted water from around the world Saturday at the 17th annual Berkeley Springs International Water Tasting, held for the first time at The Country Inn. Arthur von Wiesenberger, an author and water tasting expert from Santa Barbara, Calif., trained the judges on how to taste water. He said water should not be tasteless, but "feels good in your mouth from the combination of minerals and trace elements, and one you would want to drink every day. " "It also should have an absence of odor and should be clear," von Wiesenberger said.
NEWS
By TRISH RUDDER | February 25, 2008
BERKELEY SPRINGS, W.Va. - Water from around the world was tasted by 10 judges Saturday at the 18th annual Berkeley Springs International Water Tasting at The Country Inn. The media panel judged municipal, bottled noncarbonated, sparkling and purified drinking water in the afternoon and evening. Jill Klein Rone, producer of the event, said there were 118 entries in this year's event, which was slightly more than last year. She said about 200 people attended the event. The judges were trained by water master Arthur von Wiesenberger, an international water expert from Santa Barbara, Calif.
NEWS
By TRISH RUDDER | February 26, 2006
trishr@herald-mail.com BERKELEY SPRINGS, W.Va. - Eleven media judges sniffed and tasted water from around the world Saturday at the 16th annual Berkeley Springs International Water Tasting at Coolfont Resort. Water Master Arthur von Wiesenberger, author and water tasting expert from Santa Barbara, Calif., who trained the judges, said they were tasting the "best of the best waters," and that "water tasting is not unlike tasting wine, but it is a lot more subtle. " More than 100 entries were judged in four categories of municipal, purified, bottled noncarbonated and sparkling.