Home cooking: G &T dish makes for good times

May 12, 2010

My family knows that summer has started when they walk into my house and smell G & T, or green beans and tomatoes, cooking on the stove. This simple and quick recipe is a great addition to almost any meal.

-- Debbie Hardin

G & T

1 to 2 pounds green beans
2 to 4 large, crushed tomatoes
1 medium onion, chopped
Salt and pepper to taste

Simmer green beans slowly in water to cover until almost done to your preference.

Drain liquid.

Add crushed tomatoes and chopped onion. Simmer slowly until onions are transparent.

Add salt and pepper.

Serves 8 to 10 people

- Courtesy of Debbie Hardin of Deb's Delights at the Hagerstown City Farmers Market, 25 W. Church St., Hagerstown. The market is open from 5 a.m. to noon Saturdays.

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