School lunches

September 19, 2008

School lunch menus for the week of Monday, Sept. 20, through Friday, Sept. 26.

Washington County

Monday - Egg and sausage bun or French toast sticks with sausage patty, hash brown patty and orange juice. Secondary also may choose cream of potato soup.

Tuesday - Soft or crunchy taco or chicken fajita wrap, melon wedge and Mexicali corn. Secondary also may choose vegetable noodle soup.

Wednesday - Cheese or roasted veggie pizza or egg salad sandwich, green beans and Italian ice. Secondary also may choose minestrone.


Thursday - Chef salad with turkey cold cuts and hard boiled egg or BBQ grilled chicken patty, vegetable soup, fresh apple and dolphin crackers.

Friday - Chicken patty or turkey vegetable wrap, vegetable rice, casserole and fresh pears. Secondary also may choose tomato soup.

Berkeley County, W.Va.

Monday - Whole-wheat pepperoni roll, marinara sauce, chicken rice soup, garden fresh salad, steamed broccoli and milk.

Tuesday - Cold cut sub with lettuce and tomato, oven fries, pear halves, cookie and milk.

Wednesday - Tamale pie, veggie sticks with dip, green beans, chilled fruit, cornbread and milk.

Thursday - Ground beef and macaroni, vegetable medley, fresh fruit, whole-wheat roll and milk.

Friday - Pizza, fresh veggies and dip, corn, fruit shape-up and milk.

The Herald-Mail Articles