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Dairy workshop set for Feb. 18

February 05, 2008

On Monday, Feb. 18, there will be a dairy-related workshop at the Washington County Extension Office at 7303 Sharpsburg Pike.

Jeff Harman, technical services director of DBC Agriculture Products, will speak about "Reducing Protein Costs in Dairy Rations" at session I, which runs from 11 to 11:45 a.m. A question and answer period will follow from 11:45 to noon.

Coffee and doughnuts will be available at 10:30 a.m. and lunch will be served from noon to 12:45 p.m.

Session II, "pH Sensitive Forage and Grain Inoculants" will be held from 1 to 1:45 p.m. A Q & A will follow from 1:45 to 2 p.m. The meeting adjourns at 2 p.m.

Call Craig Leggett at 301-491-4314 for more information. RSVP by Feb. 14.

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