BARDANE, W.Va. - The Peter Burr Bread Bakers' Guild will bake artisan bread Friday, Aug. 18, and Saturday, Aug. 19. Bread costs $5 for a two-pound loaf and is made using the techniques Mrs. Burr used in the 1700s. Varieties include rustic white, whole wheat, raisin spice and honey rye. Walk-in customers may purchase any items that have not been reserved. Reserved items that have not been claimed by 3:30 p.m. on Saturday will be sold on a first-come, first-served basis.
To get to the Burr farm from the south, take W.Va. 9 north to Burr Industrial Park. Take a right on East Burr and take it all the way to the end. At the end of East Burr, follow the signs. From the north, take W.Va. 9 south to Burr Industrial Park and make a left on East Burr.
For more information, contact Wayne Braunstein at Wbraun@fronteirnet.net.