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School lunches

March 03, 2006

Menus for Monday, March 6, through Friday, March 10:

Washington County



Monday - Breadsticks with marinara or corn dog, green beans, peaches, juice pop and milk. Secondary also may choose tomato soup.

Tuesday - Chicken patty or pork barbecue on bun, whipped potatoes with gravy, peas, Mandarin oranges and milk. Secondary also may choose chili soup.

Wednesday - French toast or cheese omelet on bun, hash brown patty, fruit juice, fruit yogurt and milk. Secondary also may choose noodle soup.

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Thursday - Lasagna with meat sauce and Texas toast or meatball sub with Parmesan cheese, garden salad, diced pears, Italian ice and milk. Secondary also may choose minestrone.

Friday - Cheeseburger on bun or fish sandwich with tartar sauce, potato wedges, applesauce, fruit turnover and milk. Secondary also may choose cream of potato soup.




Berkeley County, W.Va.



Monday - Sloppy Joe on bun, coleslaw, baked beans, chilled fruit, whole-wheat sugar cookie and milk.

Tuesday - Oven-baked chicken, whipped potatoes with gravy, corn, fresh fruit, whole-wheat roll and milk.

Wednesday - Nachos with ground beef/lettuce/tomato/salsa, refried beans, corn, chilled fruit, cornbread and milk.

Thursday - Pizza, garden salad with dressing, vegetable choice, fruit shape-up and milk.

Friday - Cook's choice.

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