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School lunches

February 03, 2006

Menus for the week of Monday, Feb. 6, through Friday, Feb. 10:

Washington County

Monday - Chicken nuggets with biscuit or egg and cheese bun, mashed potatoes with gravy, peas, Mandarin oranges and milk. Secondary also may choose tomato soup.

Tuesday - Hot dog on bun or barbecued grilled chicken patty on bun, baked beans, mixed vegetables, applesauce and milk. Secondary may also choose thick vegetable soup.

Wednesday - Spaghetti with meat sauce and Texas toast or pizza burger on bun, garden salad with chickpeas, diced pears, fruit smoothie and milk. Secondary also may choose minestrone soup.


Thursday - Nachos and cheese or tuna salad sandwich, corn, carrot sticks, diced peaches and milk. Secondary also may choose broccoli soup.

Friday - Steak and cheese sub or ham and cheese on bun, potato wedges, pineapple, Italian ice and milk. Secondary also may choose noodle soup.

Berkeley County, W.Va.

Monday - Salisbury steak, mashed potatoes, green beans, fresh fruit, whole wheat roll and milk.

Tuesday - Chile con carne with beans, crackers, veggies with dip, fruit, cornbread, whole wheat sugar cookie and milk.

Wednesday - Toasted cheese sandwich, oven fries, broccoli, fresh fruit and milk.

Thursday - Pizza choice, garden salad with dressing, winter-blend vegetables, chilled fruit and milk.

Friday - Sack lunch (cook's choice).

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