YOU ARE HERE: HeraldMail HomeCollectionsQ&a

New business Q&A - Sharpsburg Pizzeria and Italian Restaurant

October 03, 2004

Name of business: Sharpsburg Pizzeria and Italian Restaurant

Owner: Alberto Calderon

Address: 208 S. Church St., Sharpsburg

Opening date: April 18

Products and services: Dine-in restaurant with pizza, lasagna, stromboli, manicotti, subs, spaghetti, fettuccine, linguini, shrimp, calzones and Sicilian pizza.

How did you get into your business, or what motivated you to start it? "Started working in restaurant in New York City. I love to cook, and was ambitious to have own store."

Previous business experience: 24 years - Tony's Pizza in Hancock, and Chambersburg and Waynesboro, Pa., Little Italy's in Berkeley Springs, W.Va., and Waynesboro, Alberto's Pizza in Cumberland and Flintstone, Md., and Carlo's Pizza in Hagerstown.


Number of employees: Three

Hours: Monday through Sunday, 11 a.m. to 11 p.m.

Web site: None

Phone number: 301-432-0840

The Herald-Mail Articles