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Senior menus for Jan. 29 - Feb. 4

January 28, 2003

Jan. 29 - Feb. 4



The Washington County Commission on Aging offers noon lunches to anyone older than 60 at seven locations - Hancock, Smithsburg, Keedysville, Williamsport and three in Hagerstown.

A two-day reservation notice is required and a donation is asked per meal. For information, call 301-790-0275.

Weekly menu


Wednesday - Broccoli-cheese-rice soup, salmon patty sandwich, garden salad, peaches and milk.

Thursday - Turkey Brunswick stew, carrot-and-raisin salad, whole-grain bread, banana and milk.

Friday - Pork teriyaki, rice, mixed vegetables, whole-grain bread, fortune cookie, applesauce and milk.

Monday - Stuffed crust dippers with meat sauce, corn, garden salad, tropical fruit cocktail and milk.

Tuesday - Pork rib-i-que nibblers, potato wedges, broccoli, whole-grain bread, pears and milk.

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