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Senior Menu April 11-17

April 09, 2001

Senior Menu April 11-17



April 11 - April 17


The Washington County Commission on Aging offers noon lunches to anyone over 60 years old at seven locations - Hancock, Smithsburg, Keedysville, Williamsport and three in Hagerstown.

A two-day reservation notice is required and a donation is asked per meal. For information, call 301-790-0275.


Weekly menu


Wednesday - Barbecue grilled chicken patty, seasoned potato wedges, peas and carrots, whole-grain bread, diced pears, and milk.

Thursday - Baked ham with raisin sauce, sweet potatoes, California vegetable mix, whole-wheat dinner roll, pineapple, and milk.

Friday - Closed, Good Friday holiday.

Monday - Creamed chipped beef, sliced beets, biscuit, tropical fruit, and milk.

Tuesday - Liver with onions and gravy, mashed potatoes, cooked spinach, whole- grain bread, apricots, and milk.

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