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march 21 school lunch menus

March 20, 2001

School lunch menus March 26-30



Washington County | March 26 to 30

Elementary


Monday - chicken patty on roll, whipped potatoes and gravy, sliced peaches, fruit sorbet and milk.

Tuesday - teriyaki sticks with sauce, rice pilaf, pineapple chunks, fortune cookie and milk.

Wednesday - twin crunchy or soft tacos with lettuce, tomato and salsa, corn, frosty juice bar and milk.

Thursday - chef's salad, tomato rice soup with dolphin crackers, applesauce, cherry crisp and milk.

Friday - pizza, tossed salad, diced pears, Italian ice and milk.

Middle/high school


Monday - chicken patty on roll, whipped potatoes and gravy, sliced peaches, fruit sorbet and milk.

tray - cheeseburger on bun, cream of broccoli soup with crackers, sliced peaches, fruit sorbet and milk.

Tuesday - teriyaki sticks with sauce, rice pilaf, pineapple chunks, fortune cookie and milk.

tray - chicken-and-vegetable egg roll, noodle soup with crackers, pineapple chunks, fortune cookie and milk.

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Wednesday - twin crunchy or soft tacos with lettuce, tomato and salsa, corn, frosty juice bar and milk.

tray - nachos and cheese with lettuce, tomato, salsa and corn, vegetable soup with crackers, assorted juices and milk.

Thursday - chef's salad, tomato rice soup with dolphin crackers, applesauce, cherry crisp and milk.

tray - bologna and cheese sandwich with pickle, tomato rice soup with dolphin crackers, applesauce, cherry crisp and milk.

Friday - pizza, tossed salad, diced pears, Italian ice and milk.

tray - tuna salad sandwich, minestrone soup with crackers, diced pears, Italian ice and milk.

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