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Senior Menu Feb. 21-27

February 19, 2001

Senior Menu Feb. 21-27



Feb. 21 - Feb. 27


The Washington County Commission on Aging offers noon lunches to anyone over 60 years old at seven locations - Hancock, Smithsburg, Keedysville, Williamsport and three in Hagerstown.

A two-day reservation notice is required and a donation is asked per meal. For information, call 301-790-0275.

Weekly menu


Wednesday - Ribicue, baked beans, cole slaw, whole grain bread, applesauce, and milk.

Thursday - Meatloaf and gravy, whipped potatoes, sweet peas, whole grain bread, cherries, and milk.

Friday - Baked chicken pot pie, spinach salad, whole grain bread, Dolly Madison pudding, and milk.

Monday - Barbecue grilled chicken patty, seasoned potato wedges, broccoli, whole grain bread, apricots and milk.

Tuesday - Baked ham with raisin sauce, sweet potatoes, pea salad, whole wheat dinner roll, pineapple, and milk.

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