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School lunch May 22-26.life

May 16, 2000

Washington County | May 22-26

Elementary




Monday - Steak and cheese sub, potato wedges, green beans, fruit cocktail and milk.

Tuesday - bread sticks with marinara sauce, tossed salad, diced pears, gelatin and milk.

Wednesday - macaroni and cheese, broccoli, biscuit, sliced peaches and milk.

Thursday - French toast sticks with syrup or jelly, hash brown patty, banana, juice cup and milk.

Friday - fish sandwich, parsley potatoes, pineapple tidbits, brownie and milk.

Middle/high school




Monday - Steak and cheese sub, potato wedges, green beans, fruit cocktail and milk.

tray - pizza, noodle soup with crackers, fruit cocktail and milk.

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Tuesday - bread sticks with marinara sauce, tossed salad, diced pears, gelatin and milk.

tray - Italian sausage sub, minestrone soup with crackers, diced pears, gelatin and milk.

Wednesday - macaroni and cheese, broccoli, biscuit, sliced peaches and milk.

tray - ham and cheese sandwich, bean soup with crackers, biscuit, sliced peaches and milk.

Thursday - French toast sticks with syrup or jelly, hash brown patty, banana, juice cup and milk.

tray - sausage and egg bun, tomato soup with crackers, banana, juice cup and milk.

Friday - fish sandwich, parsley potatoes, pineapple tidbits, brownie and milk.

tray - tuna salad sandwich, broccoli soup with crackers, pineapple tidbits, brownie and milk.

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