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Senior menu, April 19-25

April 17, 2000

April 19 - April 25

The Washington County Commission on Aging offers noon lunches to anyone over 60 years old at seven locations - Hancock, Smithsburg, Keedysville, Williamsport and three in Hagerstown.

A two-day reservation notice is required and a donation is asked per meal. For information, call 301-790-0275.

Weekly menu




Wednesday - Baked ziti with meat sauce, tossed salad, bread sticks, prunes and milk.

Thursday - Meat loaf and gravy, quick baked potato, stewed tomatoes, whole grain bread, applesauce and milk.

Friday - Closed for Good Friday.

Monday - Barbecue grilled chicken patty, whipped potatoes and gravy, California blend vegetables, whole grain bread, fruit cocktail and milk.

Tuesday - Chef salad, creamy potato soup, crackers, dinner roll, pineapple and milk.

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