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School lunch menu Feb 28-March 3

February 23, 2000

Washington County | Feb. 28 to March 3

Elementary




Monday - pork shoestring fries with dipping sauce, potato puffs, green beans, fruit turnover and milk.

Tuesday - pizza, corn, diced pears, crispy rice treat and milk.

Wednesday - twin tacos, Spanish rice, lettuce, cheese and tomato, orange juice bar and milk.

Thursday - cold cut sub with fixin's, corn noodle soup, pretzels, banana and milk.

Friday - bread sticks with marinara sauce, garden salad, apple, frozen yogurt and milk.

Middle/high school




Monday - pork shoestring fries with dipping sauce, potato puffs, green beans, fruit turnover and milk.

tray - Italian sausage sub, tomato soup with crackers, fruit turnover and milk.

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Tuesday - pizza, corn, diced pears, crispy rice treat and milk.

tray - Burrito with salsa, thick vegetable soup with crackers, diced pears, crispy rice treat and milk.

Wednesday - twin tacos, Spanish rice, lettuce, cheese and tomato, orange juice bar and milk.

tray - egg salad sandwich, broccoli, cheese and rice soup with crackers, orange juice bar and milk.

Thursday - cold cut sub with fixin's, corn noodle soup, pretzels, banana and milk.

tray - turkey sub with fixin's, corn noodle soup, pretzels, banana and milk.

Friday - bread sticks with marinara sauce, garden salad, apple, frozen yogurt and milk.

tray - hot dog with fixin's, bean soup with crackers, apple, frozen yogurt and milk.

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