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School lunch menus

November 30, 1999

Washington County: Dec. 6 to 10




Elementary

Monday - beef teriyaki strips, orange rice pilaf with teriyaki sauce, pineapple tidbits, cherry turnover and milk.

Tuesday - egg and sausage bun/waffle sticks, potato rounds, fruit cocktail, orange juice and milk.

Wednesday - macaroni and cheese, green beans, sweet potato biscuit, diced pears and milk.

Thursday - tacos with lettuce, tomato and cheese, corn, applesauce, fruit sherbet and milk.

Friday - shrimp poppers, potato wedges, mixed veggies, assorted fresh fruit and milk.

Middle/high school

Monday - beef teriyaki strips, orange rice pilaf with teriyaki sauce, pineapple tidbits, cherry turnover and milk.

tray - steak-and-cheese sub, tomato soup with crackers, pineapple tidbits, cherry turnover and milk.

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Tuesday - egg and sausage bun/waffle sticks, potato rounds, fruit cocktail, orange juice and milk.

tray - sausage and egg bun/waffle sticks, cream of potato soup with crackers, fruit cocktail, orange juice and milk.

Wednesday - macaroni and cheese, green beans, sweet potato biscuit, diced pears and milk.

tray - pizza, minestrone soup with crackers, sliced pears and milk.

Thursday - tacos with lettuce, tomato and cheese, corn, applesauce, fruit sherbet and milk.

tray - chicken patty on bun, corn noodle soup with crackers, applesauce, fruit sherbet and milk.

Friday - shrimp poppers, potato wedges, mixed veggies, assorted fresh fruit and milk.

tray - Italian sausage sub, thick vegetable soup with crackers, assorted fresh fruit and milk.

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