Advertisement
YOU ARE HERE: HeraldMail HomeCollectionsMilk

Senior menu

August 18, 1998

The Washington County Commission on Aging offers noon lunches to anyone over 60 years old at seven locations - Hancock, Smithsburg, Keedysville, Williamsport and three in Hagerstown.

A two-day reservation notice is required and a donation is asked per meal. For information, call 301-790-0275.

Weekly menu August 19-25




HEIGHT="6" ALT="* " NATURALSIZEFLAG="0" ALIGN="BOTTOM"> Wednesday - Open-faced turkey sandwich with gravy, whipped potatoes, cooked carrots, whole-grain bread, fresh plums and milk.

HEIGHT="6" ALT="* " NATURALSIZEFLAG="0" ALIGN="BOTTOM"> Thursday - Noodle soup, steamer, coleslaw, watermelon wedge and milk.

HEIGHT="6" ALT="* " NATURALSIZEFLAG="0" ALIGN="BOTTOM"> Friday - Honey-lemon haddock, pasta salad, kale, wholegrain bread, tropical Italian ice and milk.

HEIGHT="6" ALT="* " NATURALSIZEFLAG="0" ALIGN="BOTTOM"> Monday - Creamy lettuce, cream-chipped beef, Harvard beets, biscuit, orange smiles and milk.

HEIGHT="6" ALT="* " NATURALSIZEFLAG="0" ALIGN="BOTTOM"> Tuesday - Grilled chicken and barbecue sauce, rice, carrot and date salad, whole-grain bread, fruit cocktail and milk.

Advertisement
The Herald-Mail Articles
|
|
|