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School lunch menus

April 07, 1998

Washington County

Elementary




Week of April 6 - 10

Monday - Hot dog, potato wedges, applesauce, Italian ice and milk.

Tuesday - Crunchy fish on roll, potato rounds, fruited gelatin, broccoli, no-bake cookie and milk.

Wednesday - Taco/taco salad, Mexicali corn, juice and milk.

Thursday - No school, spring break.

Friday - No school, spring break.

 

Week of April 13-17

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Monday - No school, spring break.

Tuesday - Hamburger steak, mashed potatoes with gravy, corn and green bean casserole, assorted juice, sherbet and milk.

Wednesday - Chicken nuggets, rice and gravy, peas, pineapple chunks and milk.

Thursday -  Grilled cheese/ cheese bun, tomato soup, assorted fresh fruit, oatmeal cookie and milk.

Friday -  Steamer, potato rounds, broccoli, pears, frosty fruit bar and milk.

Middle/high school




Week of April 6 - 10

Monday - Hot dog, potato wedges, applesauce, Italian ice and milk.

tray - Cheeseburger, tomato soup, applesauce and milk.

Tuesday - Crunchy fish on roll, potato rounds, fruited gelatin, broccoli, no-bake cookie and milk.

tray - Chicken patty on bun, vegetable soup, fruited gelatin, no-bake cookie and milk.

Wednesday - Taco/taco salad, Mexicali corn, juice and milk.

tray - Ham and cheese patty, bean soup, juice and milk.

Thursday - No school, spring break.

Friday - No school, spring break.

 

Week of April 13-17

Monday - No school, spring break.

Tuesday - Hamburger steak, mashed potatoes with gravy, corn and green bean casserole, assorted juice, sherbet and milk.

tray - Pizza, minestrone soup, assorted juice, sherbet and milk.

Wednesday - Chicken nuggets, rice and gravy, peas, pineapple chunks and milk.

tray - Rib-i-cue, bean soup, pineapple chunks and milk.

Thursday - Grilled cheese/ cheese bun, tomato soup, assorted fresh fruit, oatmeal cookie and milk.

tray - Steak and cheese submarine, tomato soup, assorted fresh fruit, oatmeal cookie and milk.

Friday -  Steamer, potato rounds, broccoli, pears, frosty fruit bar and milk.

tray - Chipped ham and cheese on bun, vegetable soup, pears and milk.

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