The Washington County Commission on Aging offers noon lunches to anyone over 60 years old at seven locations - Hancock, Smithsburg, Keedysville, Williamsport and three in Hagerstown.
A two-day reservation notice is required and a donation is asked per meal. For more information, call 301-790-0275.
Weekly menu March 4 - 10
Wednesday - Creamy lettuce, macaroni and cheese, stewed tomatoes, sweet potato biscuit, sliced pears and milk.
Thursday - Coleslaw, roast beef and gravy, whipped potatoes, whole-grain bread, apricots and milk.
Friday - Fish fillet, parsley potatoes, broccoli, whole-grain bread, crispy rice treat, peaches and milk.
Monday - Beef teriyaki sticks and gravy, noodles, peas, whole-grain bread, pineapple chunks and milk.
Tuesday - Chicken patty, potato wedges, mixed vegetables, whole-grain bread, chocolate yogurt, fruit cocktail and milk.
Weekly menu March 11 - 17
Wednesday - Chili con carne, rice, tossed salad, whole-grain bread, sliced apples with dates and milk.