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Senior menus

February 09, 1998

The Washington County Commission on Aging offers noon lunches to anyone over 60 years old at seven locations - Hancock, Smithsburg, Keedysville, Williamsport and three in Hagerstown.

A two-day reservation notice is required and a donation is asked per meal. For more information, call 301-790-0275.

Weekly menu Feb. 5 - Feb. 12

* Wednesday - Turkey tetrazzini, broccoli, school-made roll, orange smiles and milk.

* Thursday - Potato celery soup, ham sub with lettuce, tomatoes and onions, fudgy brownie, banana and milk.

* Friday - Honey lemon chicken, vegetable rice casserole, tossed salad, whole-wheat dinner roll, tropical fruit and milk.

* Monday - Grilled chicken patty, au gratin potatoes, mixed vegetables, whole-grain bread, pears and milk.

* Tuesday - Orange juice, Swedish meatballs with noodles, tossed salad, whole-grain bread, mixed fruit and milk.

Weekly menu Feb. 13- Feb. 19

* Wednesday - Broccoli soup, hot ham and cheese sandwich, round roll, pineapple and milk.

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* Thursday - Roast turkey dinner and gravy, mashed potatoes, sauerkraut, peas, cranberry sauce, stuffing, chocolate yogurt and milk.

* Friday - Stuffed peppers, corn and green bean casserole, whole-grain bread, Valentine cookie, applesauce and milk.

* Monday - closed, Presidents' Day

* Tuesday - Beef sizzler, potato wedges, coleslaw, whole-grain brad, apricots and milk.

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